KETO DONUTS
Using our Keto Victoria Sponge Cake Mix, Tara Created these keto ultra low carb donuts using our versatile low cake sponge cake mix.
Here is what she did!
What You will need :
1 Pouch of Justine's Keto Victoria sponge Cake mix
Follow the instructions on the packet
Spray with oil a silicone donut tin & fill mix into 15 donut molds.
Now bake for 30 mins at 180 degrees or till golden brown.
Cool in tin. Remove & ice with the following low carb keto chocolate icing.
Keto Icing
Melt separately Justine's Keto Dark Chocolate Chips & Keto White Chocolate Chips. Add in 1 tsp of coconut oil in each.
Dunk the top part of cooled Keto low carb donuts in the chocolate to cover the top surface.
Sprinkle with Justine's Keto Protein Cookie crumbs & leave to set
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