Keto Vietnamese Iced Coffee Recipe

Jul 11, 2022

Take your keto iced coffee to the next level with this Vietnamese-inspired twist. It's a delectable mix of strong dark coffee and keto condensed milk. It will be the highlight of your summer!

Servings1 serving


  • 1 pour over coffee dripper
  • Pour over paper filter if needed



  • Add the condensed milk to the bottom of a glass. Set the coffee dripper on the glass and add two tablespoons of finely ground coffee.
  • Slowly pour the hot water over the grounds, allowing the coffee to drip through into the glass.
  • When all the coffee has dripped through, stir to mix into the condensed milk. Add ice to fill the cup and enjoy!


You can also use a French Press to get similar strong-brewed coffee, but you want to make sure the coffee is more coarsely ground. Another option is to use 1 or 2 long shots of espresso. You want about 6 ounces of strong coffee in total. 


Serving: 1glass | Calories: 182kcal | Carbohydrates: 1.3g | Protein: 0.9g | Fat: 18.3g