Peanut Butter Protein Slice

A healthy twist on a peanut butter lover's favourite!

Ingredients

• 300g Justine's Vegan Peanut Butter Everyday Protein Cookies
• 100g Butter
• 3 Tsp Erythritol
• 1 cup smooth peanut butter
• 250g Dark Chocolate

Method

• Break up the cookies into a bowl and crush until crumbs
• Melt the butter and add it to the crumbs
• Add the Erythritol and one-third of a cup of the the peanut butter and mix well
• Pour mixture into a deep slice dish and press it firmly into the tray
• Melt the dark chocolate with another third of a cup of the peanut butter and pour over the cookie base.
• Take the remaining peanut butter and place in dots on top of the chocolate and use a skewer to get creative and make a peanut butter swirl or pattern in the chocolate.