Peanut Butter Protein Slice

Sep 23, 2020

A healthy twist on a peanut butter lover's favourite!


  • 300g Justine's Vegan Peanut Butter Everyday Protein Cookies
  • 100g Butter
  • 3 Tsp Erythritol
  • 1 cup smooth peanut butter
  • 250g Dark Chocolate



  • Break up the cookies into a bowl and crush until crumbs
  • Melt the butter and add it to the crumbs
  • Add the Erythritol and one-third of a cup of the the peanut butter and mix well
  • Pour mixture into a deep slice dish and press it firmly into the tray
  • Melt the dark chocolate with another third of a cup of the peanut butter and pour over the cookie base.
  • Take the remaining peanut butter and place in dots on top of the chocolate and use a skewer to get creative and make a peanut butter swirl or pattern in the chocolate.