Are Justine's Cookies & Baking Mixes Gluten Free?
Which Justine's products are gluten free? 🙅♀️🍞
It's a question we get asked often, and we're so glad you asked!
As part of our mission to make smart snacking tasty and accessible for everyone, we try to limit the usage of gluten wherever we can! Most of our products are gluten free. In fact, it'd be quicker to list the products that do contain gluten:
Justine's products CONTAINING GLUTEN available at justinescookies.com:
- Justine's Keto Toffee Crunch Protein Cookie
- Justine's Keto Bread Roll Mix
- Justine's Keto Hot Cross Bun Mix
Justine's Products that are GLUTEN FREE available at justinescookies.com:
- Choc Chip Protein Cookie (Full size & Mini)
- Raspberry White Choc Chip Protein Cookie (Full size & Mini)
- Justine's Keto Choc Fudge Protein Cookie (Full size & Mini)
- Justine's Keto Double Choc Dream Protein Cookie (Full size & Mini)
- Justine's Keto Caramel Choc Chip Protein Cookie
- Justine's Keto Orange Choc Chip Protein Cookie
- Justine's Keto Peanut Butter Choc Chip Protein Cookie
- Justine's Afghan Crunch Keto Cookie (Full size & Mini)
- Justine's Keto Hot Chocolate Mix
- Justine's Keto Porridge Mix
- Justine's Keto Easy As Scone Mix
- Justine's Keto Victoria Sponge Cake Mix
- Justine's Keto Fruit Cake Mix
- All Justine's Keto Baking Crumbs
- All Justine's Keto Choc Chips
Please note that sometimes our gluten free products say "May contain gluten" on inner packaging, or beneath the ingredients list. This is in compliance with current New Zealand labeling laws, which require precautionary allergen statements for potential cross-contamination, even if the product itself is fully gluten-free. We understand that this can be confusing for our customers.
Rest assured, our gluten-free products do not contain any gluten ingredients, but we are currently required by law to include this statement.
Starting in February of next year, NZ labeling laws will transition to PEARL labeling. This change will allow us to remove the "may contain gluten" statement from our packaging and only declare allergens that are actually present in our products. This will provide clearer information for customers with gluten allergies.
It's a question we get asked often, and we're so glad you asked!
As part of our mission to make smart snacking tasty and accessible for everyone, we try to limit the usage of gluten wherever we can! Most of our products are gluten free. In fact, it'd be quicker to list the products that do contain gluten:
Justine's products CONTAINING GLUTEN available at justinescookies.com:
- Justine's Keto Toffee Crunch Protein Cookie
- Justine's Keto Bread Roll Mix
- Justine's Keto Hot Cross Bun Mix
Justine's Products that are GLUTEN FREE available at justinescookies.com:
- Choc Chip Protein Cookie (Full size & Mini)
- Raspberry White Choc Chip Protein Cookie (Full size & Mini)
- Justine's Keto Choc Fudge Protein Cookie (Full size & Mini)
- Justine's Keto Double Choc Dream Protein Cookie (Full size & Mini)
- Justine's Keto Caramel Choc Chip Protein Cookie
- Justine's Keto Orange Choc Chip Protein Cookie
- Justine's Keto Peanut Butter Choc Chip Protein Cookie
- Justine's Afghan Crunch Keto Cookie (Full size & Mini)
- Justine's Keto Hot Chocolate Mix
- Justine's Keto Porridge Mix
- Justine's Keto Easy As Scone Mix
- Justine's Keto Victoria Sponge Cake Mix
- Justine's Keto Fruit Cake Mix
- All Justine's Keto Baking Crumbs
- All Justine's Keto Choc Chips
Please note that sometimes our gluten free products say "May contain gluten" on inner packaging, or beneath the ingredients list. This is in compliance with current New Zealand labeling laws, which require precautionary allergen statements for potential cross-contamination, even if the product itself is fully gluten-free. We understand that this can be confusing for our customers.
Rest assured, our gluten-free products do not contain any gluten ingredients, but we are currently required by law to include this statement.
Starting in February of next year, NZ labeling laws will transition to PEARL labeling. This change will allow us to remove the "may contain gluten" statement from our packaging and only declare allergens that are actually present in our products. This will provide clearer information for customers with gluten allergies.
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